MEET WITH A CENTRAL AMERICAN BUSINESS ON DEVELOPING GO-TO-MARKET STRATEGY
Design and deliver an interactive workshop for Salvadoran and Guatemalan business leaders in the food industry on Go To Market strategy formulation
Meet to provide one-hour, individual consultations for Go To Market strategies in the food industry with business leaders in El Salvador, Guatemala, & Honduras.
Volunteer Skills Needed:
- Demonstrated expertise in the food industry, including but not limited to: sales strategy, product development and management, and market evaluation.
Anticipated Start: Fall of 2024
Volunteer Commitment: from 5 to 20 hours over 1-2 months (depending on how many one-on-one consultations you commit to)
Type of Volunteer: Remote or Travel Skillanthropist
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